Baked Matcha Doughnuts-Introducing Goen Matcha Recipe

Recipe By Recipes From A Pantry

Healthier baked doughnut recipe to help boost your energy levels in the morning.

4.4
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Eggdiet
13minstotal
13minsCook
13m.total
13m.Cook
Baked Matcha Doughnuts-Introducing Goen Matcha
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ingredients serve

Ingredients for Baked Matcha Doughnuts-Introducing Goen Matcha Recipe

  • 23.33 gram Plain flour
  • 11.67 gram Caster sugar
  • 0.17-0.33 teaspoon Goen matcha
  • 0.17 teaspoon Baking powder
  • 1/25 teaspoon Salt
  • 20.83 milliliter Buttermilk
  • 0.17 Egg
  • 0.33 tablespoon Melted butter cooled
Nutrition
value
152
calories per serving
5 g Fat9 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    9g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    < 1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    221mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipes From A Pantry