Baked Mac And Cheese Recipe

Recipe By Vidhyas Home Cooking

The best vegetarian homemade baked mac and cheese recipe Rich and creamy and cheesy baked mac and cheese made with three kinds of cheese topped with panko breadcrumbs.

4.3
27 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Baked Mac And Cheese
plan
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ingredients serve

Ingredients for Baked Mac And Cheese Recipe

  • 0.08 pound Elbow pasta
  • 1.33 cup Water
  • 0.33 teaspoon Salt
  • 0.33 teaspoon Olive oil
  • 0.17 tablespoon Butter
  • 0.17 tablespoon Olive oil plus 1 tsp to grease the baking dish
  • 1/25 cup All purpose flour
  • 0.17 cup Milk
  • 0.08 cup Heavy cream
  • 1/25 cup Reserved water
  • 0.06 cup Parmesan cheese
  • 0.08 cup Gruyere cheese
  • 0.06 cup Mild cheddar
  • 0.08 As required Tsp ground pepper
  • 0.08 As required Tsp nutmeg powder
  • 0.33 tablespoon Parmesan
  • 0.33 tablespoon Mild cheddar
Nutrition
value
306
calories per serving
12 g Fat19 g Protein45 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    45g
  • Fiber
    2g

MacroNutrients

  • Carbs
    45g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    354mg
  • Iron
    2mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    329mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vidhyas Home Cooking