Baked Lobster Tails Recipe
Recipe By EatingWell
Celebrate valentine's day—or any special date night—with this classic baked lobster tails recipe for two. Fresh or frozen lobster tails work well here and the recipe is easily doubled if you want the whole family to enjoy this simple yet decadent dinner.
4.7
11 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Lobster Tails Recipe
- 2-1 S fresh or frozen, thawed lobster tails
- 1.50 tablespoon Unsalted butter softened
- 1/2 teaspoon Chopped fresh flat leaf parsley, plus more for garnish
- 1/2 teaspoon Grated lemon zest
- 1/2 tablespoon Lemon juice
- 0.06 teaspoon Salt
Nutrition
value
value
124
calories per serving
1 g Fat24 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat1g
- Protein24g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein24g
- Fiber2g
Fats
- Fat1g
Vitamins & Minerals
- Calcium105mg
- Iron< 1mg
- Vitamin A60mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6197mg
- Vitamin B92526mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus345mg
- Selenium90mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell