Baked Lemon Tart Recipe

Name: Baked Lemon Tart Recipe
Total time: 500 min
Yield: 8
Cuisine: French

Recipe By Taste

Light, refreshing and tangy, this baked lemon tart is a timeless classic.

4.4

18 Rating -

Rate

8hr 20minstotal

7hr 25minsPrep

55minsCook

8hr 20m.total

7hr 25m.Prep

55m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Baked Lemon Tart Recipe

0.22 cup Plain flour
0.06 cup Almond meal
1/25 cup Coles soft icing mixture
21.88 gram Butter, chilled, chopped
1/4 Egg yolks
1/4 tablespoon Chilled water
As required Whipped cream, to serve
As required Strawberries, to serve
0.63 Eggs, Lightly Beaten
0.09 cup Caster sugar
37.50 milliliter Double thick cream
1/4 teaspoon Finely grated lemon rind

Nutrition
value

223

calories per serving

14 g Fat9 g Protein15 g Carbs3 g FiberOther

Current Totals

Fat
14g
Protein
9g
Carbs
15g
Fiber
3g

MacroNutrients

Carbs
15g
Protein
9g
Fiber
3g

Fats

Fat
14g

Vitamins & Minerals

Calcium
64mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
153mg
Selenium
22mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste