Baked Lemon Herb Salmon Recipe
Recipe By Sallys Baking Addiction
This moist and tender lemon herb salmon takes about 30 minutes. Feel free to use other vegetables instead of brussels sprouts.
4.6
26 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Lemon Herb Salmon Recipe
- 2 filets Salmon , skin removed
- 2 cup Halved brussels sprouts
- 1 tablespoon Unsalted Butter, Melted
- 1 tablespoon Chopped Fresh Rosemary
- 1 tablespoon Chopped Fresh Parsley
- 1/2 tablespoon Minced Garlic
- 1 Medium lemons, divided
- 1/4 teaspoon Freshly ground black pepper, divided
- As required Sea salt, to taste
Nutrition
value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sallys Baking Addiction