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Recipes
Baked Kung Pao Chicken Recipe
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Nutrition
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Baked Kung Pao Chicken Recipe
Recipe By
Lets Dish Recipes
Savory chicken baked in a sweet and spicy sauce then garnished with peanuts and green onions
3.8
16 Rating -
Rate
Non Veg
diet
55mins
total
15mins
Prep
40mins
Cook
55m.
total
15m.
Prep
40m.
Cook
plan
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ingredients
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1
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Ingredients for Baked Kung Pao Chicken Recipe
1 piece
Chicken breasts, cut into bite sized
As required
Salt and pepper
3/4
Eggs, beaten
0.38 cup
Cornstarch
0.06 cup
Canola oil
0.08 cup
Soy sauce
0.08 cup
Rice vinegar
1/4 tablespoon
Sriracha sauce
0.13 teaspoon
Sesame oil
1/2
Cloves garlic, minced
0.08 cup
Brown sugar
1/4 tablespoon
Cornstarch
1/4
Red bell pepper, chopped
1/2-3/4 tablespoon
Chopped jalapeno
0.08 cup
Peanuts
1/2
Green onions, chopped
Nutrition
value
743
calories
per serving
26 g Fat
12 g Protein
110 g Carbs
5 g Fiber
Other
Current Totals
Fat
26g
Protein
12g
Carbs
110g
Fiber
5g
MacroNutrients
Carbs
110g
Protein
12g
Fiber
5g
Fats
Fat
26g
Vitamins & Minerals
Calcium
82mg
Iron
4mg
Vitamin A
140mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
< 1mcg
Vitamin C
55mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
214mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Lets Dish Recipes