Baked Jalapeno Popper Mac And Cheese Recipe

Recipe By The Chunky Chef

This tasty baked mac and cheese recipe is bursting with bold jalapeo popper flavors The rich cheese sauce is made with 3 different types of cheese, plus bacon, jalapeos and more

3.6
12 Rating -
Rate
Non Vegdiet
2hr 30minstotal
10minsPrep
20minsCook
2hr 30m.total
10m.Prep
20m.Cook
Baked Jalapeno Popper Mac And Cheese
plan
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ingredients serve

Ingredients for Baked Jalapeno Popper Mac And Cheese Recipe

  • 0.13 teaspoon Olive oil
  • 0.06 cup Panko breadcrumbs
  • 0.13 Box dried short cut pasta
  • 1/2 tablespoon Unsalted butter
  • 1/4-0.38 No.s Fresh jalape , seeds and ribs removed, diced
  • 1/25 cup Diced yellow onion
  • 0.38 Cloves garlic, minced
  • 0.03 cup All purpose flour
  • 1/4 cup Heavy cream
  • 0.13 cup Whole milk
  • 1/2 ounce Cream cheese, softened to room temperature
  • 1/4 cup Shredded mozzarella cheese, divided
  • 1/4 cup Shredded or diced white american cheese, divided
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Black pepper
  • 0.06 teaspoon Ground cumin
  • 1 Slices cooked and crumbled bacon, divided
Nutrition
value
297
calories per serving
14 g Fat20 g Protein22 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    20g
  • Carbs
    22g
  • Fiber
    2g

MacroNutrients

  • Carbs
    22g
  • Protein
    20g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    536mg
  • Iron
    1mg
  • Vitamin A
    94mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    542mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef