Baked Italian Tilapia Recipe

Recipe By Taste Of Home

It's easy to include healthful fish in your weekly menus with recipes as tasty and simple as this one! —Kimberly McGee, Mosheim, Tennessee.

3.5
26 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Baked Italian Tilapia
plan
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ingredients serve

Ingredients for Baked Italian Tilapia Recipe

  • 1 Tilapia Fillets
  • 0.06 teaspoon Pepper
  • 1/4 can Diced tomatoes with basil, oregano and garlic, drained
  • 1/4 Large onion, halved and thinly sliced
  • 1/4 Medium green pepper, julienned
  • 0.06 cup Shredded Parmesan Cheese
Nutrition
value
114
calories per serving
1 g Fat20 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    20g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    20g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    4mg
  • Vitamin A
    266mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    148mg
  • Vitamin B9
    720mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    231mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home