Baked Italian Chicken Breast With Brie Recipe
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Impress your date with chicken breasts baked in white wine and topped with prosciutto and brie cheese for a romantic, italian-inspired dinner for two.
3.5
16 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Italian Chicken Breast With Brie Recipe
- 0.38 cup Dry white wine
- 0.13 cup Water
- 1 tablespoon Dried oregano
- 1 teaspoon Ground black pepper
- 1/2 teaspoon Salt
- 1 Large skinless, boneless chicken breast halves
- 1/2 As required Pinch Red Pepper Flakes
- 1 Roma Tomatoes, Chopped
- 1 Large mushrooms, sliced
- 1/2 Clove Garlic, Chopped
- 0.13 cup Grated Parmesan Cheese, Divided
- 1 Slices Prosciutto
Nutrition
value
value
227
calories per serving
2 g Fat10 g Protein29 g Carbs9 g FiberOther
Current Totals
- Fat2g
- Protein10g
- Carbs29g
- Fiber9g
MacroNutrients
- Carbs29g
- Protein10g
- Fiber9g
Fats
- Fat2g
Vitamins & Minerals
- Calcium389mg
- Iron6mg
- Vitamin A1377mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C48mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus187mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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