This super simple recipe for a baked honey mustard salmon fillet is moist, delicious, and perfectly seasoned. Serve it with green beans tossed with some toasted walnuts and butter, and a crisp mixed green salad.
Ingredients for Baked Honey Mustard Salmon Fillet Recipe
4 filets Salmon
2 tablespoon Creamy honey mustard salad dressing
2 tablespoon Mayonnaise
1 tablespoon Grainy Mustard
1/4 teaspoon Onion salt
1/4 teaspoon Black pepper
1/2 teaspoon Dried Thyme Leaves
Nutrition value
187
calories per serving
10 g Fat20 g Protein5 g Carbs< 1 g FiberOther
Current Totals
Fat
10g
Protein
20g
Carbs
5g
Fiber
< 1g
MacroNutrients
Carbs
5g
Protein
20g
Fiber
< 1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
118mg
Iron
6mg
Vitamin A
91mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
137mg
Vitamin B9
1042mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
246mg
Selenium
36mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment