Baked Hamburgers Recipe

Recipe By Taste Of Home

This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. Marg Bisgrove, Widewater, Alberta.

3.7
15 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Baked Hamburgers
plan
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ingredients serve

Ingredients for Baked Hamburgers Recipe

  • 1/2 Small Onion, Chopped
  • 0.13 cup Dry Bread Crumbs
  • 1 tablespoon Milk
  • 0.38 teaspoon Salt, Divided
  • 0.13 teaspoon Pepper
  • 1/4 pound Ground Beef
  • 0.17 cup Water
  • 1 tablespoon Brown sugar
  • 1 tablespoon Ketchup
  • 1/4 teaspoon Ground Mustard
  • 1/4 teaspoon White Vinegar
  • 1 Hamburger buns, optional
  • As required Sliced red onion, optional
Nutrition
value
418
calories per serving
22 g Fat28 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    28g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    28g
  • Fiber
    5g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    6mg
  • Vitamin A
    549mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    303mg
  • Selenium
    23mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home