Baked Green Tea Salmon with Fruit Salad Recipe
Recipe By The Vintage Mixer
A healthy salmon and fruit recipe that has all the ingredients for bright and beautiful skin.
4
15 Rating -
Rate
40minstotal
40m.total
plan
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ingredients serves
serves4
Add to Shopping ListIngredients for Baked Green Tea Salmon with Fruit Salad Recipe
- 1.25 pound Salmon fillet
- 1 tablespoon Oil, flax or avocado oil is best but olive oil works too
- 1 cup Blueberries
- 1 cup Strawberries, diced
- 1/2 cup Sun dried tomatoes, * chopped
- 1 tablespoon Mint, finely chopped
- 1 tablespoon Basil, finely chopped
- 1 cup Cup baby spinach and kale, chopped
- 1 Avocado, chopped
- 3 tablespoon Oil, flax or avocado oil is best but olive oil works too
- 1/2 Small lemon, zest and juice
- 2 tablespoon Honey
- 1 teaspoon Matcha green tea powder
- 1.50 teaspoon Salt
- 1/2 teaspoon Pepper
Nutrition
value
value
599
calories per serving
31 g Fat35 g Protein46 g Carbs5 g FiberOther
Current Totals
- Fat31g
- Protein35g
- Carbs46g
- Fiber5g
MacroNutrients
- Carbs46g
- Protein35g
- Fiber5g
Fats
- Fat31g
Vitamins & Minerals
- Calcium194mg
- Iron16mg
- Vitamin A370mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6213mg
- Vitamin B91688mcg
- Vitamin B122mcg
- Vitamin C65mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus451mg
- Selenium54mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Vintage Mixer