Cheesy Tomato Baked Gnocchi Recipe

Name: Cheesy Tomato Baked Gnocchi Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By An Italian In My Kitchen

This easy cheesy tomato baked gnocchi recipe made with 2 types of cheese and a perfectly spiced tomato sauce, it's about as good as you can get.

4.6

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35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

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ingredients serves

serves4

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Ingredients for Cheesy Tomato Baked Gnocchi Recipe

1 pound Gnocchi
1.50 tablespoon Olive oil
1 cup Tomato purae
1/4 cup Water
1/2 teaspoon Oregano
1/2 teaspoon Basil
1/4 teaspoon Salt
1 Clove small garlic chopped
1 cup 3/4 shredded firm mozzarella
1/4 cup Freshly grated parmesan cheese

Nutrition
value

calories per serving

6 g Fat4 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
4g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
4g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
89mg
Iron
< 1mg
Vitamin A
345mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
75mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By An Italian In My Kitchen