Baked Gnocchi With Bolognaise Recipe

Name: Baked Gnocchi With Bolognaise Recipe
Total time: 85 min
Yield: 6
Cuisine: Italian

Recipe By Taste

Whether you need a make-ahead meal to put in the freezer or an easy dinner for tonight, this baked gnocchi with bolognaise ticks all the boxes.

4.1

12 Rating -

Rate

Non Vegdiet

1hr 25minstotal

10minsPrep

1hr 15minsCook

1hr 25m.total

10m.Prep

1hr 15m.Cook

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Ingredients for Baked Gnocchi With Bolognaise Recipe

0.17 tablespoon Olive oil
0.17 Brown onion, chopped
0.17 Carrot, peeled, chopped
0.17 stick Celery Chopped
0.33 Garlic Cloves, Crushed
83.33 gram Coles australian beef and pork bolognese mince
0.08 cup Dry red wine or beef stock
133.33 gram Can Diced Tomatoes
0.33 tablespoon Tomato paste
0.33 Bay leaves
0.33 teaspoon Italian mixed herbs
0.17 Quantity basic potato gnocchi

Nutrition
value

215

calories per serving

7 g Fat20 g Protein14 g Carbs6 g FiberOther

Current Totals

Fat
7g
Protein
20g
Carbs
14g
Fiber
6g

MacroNutrients

Carbs
14g
Protein
20g
Fiber
6g

Fats

Fat
7g

Vitamins & Minerals

Calcium
61mg
Iron
3mg
Vitamin A
3188mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
60mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste