Vegan And Gluten-Free Baked Doughnuts Recipe

Name: Vegan And Gluten-free Baked Doughnuts Recipe
Total time: 52 min
Yield: 12
Cuisine: American

Recipe By PureWow

You could hightail it to a specialty bakery and shell out the big bucks for a fancy plant-based doughnutor you could easily make a whole batch at home. Dont believe us? Try this recipe for vegan, gluten-free baked doughnuts from caf gratitudes love is served cookbook.

4.8

21 Rating -

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52minstotal

40minsPrep

12minsCook

52m.total

40m.Prep

12m.Cook

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Ingredients for Vegan And Gluten-Free Baked Doughnuts Recipe

As required Doughnuts
1/50 cup Golden flax seeds, ground in a blender or coffee grinder
1/25 cup Warm water
0.46 cup Gluten Free Flour
0.06 cup Coconut sugar
1/50 teaspoon Sea salt
0.13 cup Coconut milk
1/50 cup Refined coconut oil
1/100 teaspoon Pure vanilla extract
As required White glaze
1/25 cup Confectioners sugar
0.08 tablespoon Coconut milk
As required Chocolate glaze
1/25 cup Confectioners sugar
1/50 cup Cacao powder
0.46 tablespoon Coconut milk
As required Strawberry glaze
1/25 cup Confectioners sugar

Nutrition
value

322

calories per serving

22 g Fat3 g Protein28 g Carbs5 g FiberOther

Current Totals

Fat
22g
Protein
3g
Carbs
28g
Fiber
5g

MacroNutrients

Carbs
28g
Protein
3g
Fiber
5g

Fats

Fat
22g

Vitamins & Minerals

Calcium
18mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
61mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By PureWow