Baked Figs Recipe

Name: Baked Figs Recipe
Total time: 60 min
Yield: 1
Cuisine: American

Recipe By Taste Of Home

Here's a nice change from the traditional savory offerings. To keep the flavorful figs warm during your party, serve them in a chafing dish. Deirdre Cox, Kansas City, Missouri.

18 Rating -

Rate

Vegdiet

1hr total

15minsPrep

45minsCook

1hr total

15m.Prep

45m.Cook

plan

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ingredients serve

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Ingredients for Baked Figs Recipe

3/4 pound Dried figs
3/4 cup Orange juice
1/4 cup Orange liqueur
0.13 teaspoon Ground cloves
1/4 cup Sugar
As required Whipped cream

Nutrition
value

616

calories per serving

13 g Fat9 g Protein109 g Carbs17 g FiberOther

Current Totals

Fat
13g
Protein
9g
Carbs
109g
Fiber
17g

MacroNutrients

Carbs
109g
Protein
9g
Fiber
17g

Fats

Fat
13g

Vitamins & Minerals

Calcium
303mg
Iron
4mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
< 1mcg
Vitamin C
176mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
115mg
Manganese
< 1mg
Phosphorus
132mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home