Baked Feta Dip Recipe

Recipe By FeelGoodFoodie

Simple and easy to make with fresh ingredients, this baked feta dip is an effortless appetizer that's made for sharing-perfect with crackers.

4.2
28 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Baked Feta Dip
plan
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ingredients serve

Ingredients for Baked Feta Dip Recipe

  • 0.13 pint Cherry Tomatoes Quartered
  • 0.06 Red pepper thinly sliced
  • 0.06 Red Onion Thinly Sliced
  • 1/4 Garlic Cloves Minced
  • 0.06 teaspoon Dried oregano
  • 0.03 cup Extra virgin olive oil
  • 0.13 ounce Block 8 feta cheese
  • 0.03 teaspoon Crushed Red Pepper
  • 0.06 cup Pitted Kalamata Olives
  • As required Fresh basil for garnish
Nutrition
value
213
calories per serving
18 g Fat< 1 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    < 1g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie