Ingredients for Baked Eggs With Prosciutto And Asiago Cream Recipe
1-2 Slices prosciutto
1 Eggs, large
1 tablespoon 1/2 and half cream, or heavy cream
0.06 cup Asiago cheese, grated
As required Freshly ground black pepper
1 cup Boiling water
Nutrition value
91
calories per serving
6 g Fat8 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
8g
Carbs
1g
Fiber
0g
MacroNutrients
Carbs
1g
Protein
8g
Fiber
0g
Fats
Fat
6g
Vitamins & Minerals
Calcium
69mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
22mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment