Quick and easy to make with staple ingredients, this baked cream cheese spaghetti casserole is sure to provide comforting flavor the entire family will enjoy.
Ingredients for Baked Cream Cheese Spaghetti Casserole Recipe
1 Package spaghetti
1 pound Lean Ground Beef
1 Jar spaghetti sauce
8 ounce Cream cheese softened
1 Clove Garlic, Minced
1 teaspoon Italian Seasoning
1 pinch Garlic Salt
1/2 cup Grated Parmesan Cheese
Nutrition value
2041
calories per serving
148 g Fat138 g Protein43 g Carbs< 1 g FiberOther
Current Totals
Fat
148g
Protein
138g
Carbs
43g
Fiber
< 1g
MacroNutrients
Carbs
43g
Protein
138g
Fiber
< 1g
Fats
Fat
148g
Vitamins & Minerals
Calcium
851mg
Iron
14mg
Vitamin A
729mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
24mg
Vitamin B6
2mg
Vitamin B9
78mcg
Vitamin B12
1mcg
Vitamin C
< 1mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
152mg
Manganese
< 1mg
Phosphorus
1684mg
Selenium
104mcg
Zinc
24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment