Baked Country Style Ribs Recipe
Recipe By Tornadough Alli
Juicy, tender, fall apart country style ribs are baked low in slow in the oven and basted with a delicious BBQ sauce, so flavorful people beg for more.
3.7
25 Rating -
Rate
Non Vegdiet
2hr 40minstotal
10minsPrep
2hr 30minsCook
2hr 40m.total
10m.Prep
2hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Country Style Ribs Recipe
- 0.33 pound Country style boneless ribs
- 0.33 tablespoon Paprika
- 0.17 tablespoon Black pepper
- 1/2 tablespoon Brown sugar
- 0.33 teaspoon Coarse salt
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Onion powder
- 0.17 teaspoon Cumin
- 0.17 teaspoon Chili powder
- 0.08 teaspoon Dry mustard
- 0.08 cup Bbq sauce
- 0.33 tablespoon Honey
Nutrition
value
value
184
calories per serving
10 g Fat3 g Protein18 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein3g
- Carbs18g
- Fiber2g
MacroNutrients
- Carbs18g
- Protein3g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium72mg
- Iron4mg
- Vitamin A135mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus58mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tornadough Alli