Baked Corn Casserole Recipe

Recipe By Bawarchi

Baked Corn Casserole is a delicious American recipe served as a Starter.

3.8
10 Rating -
Rate
Vegdiet
40minstotal
40m.total
Baked Corn Casserole
plan
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ingredients serve

Ingredients for Baked Corn Casserole Recipe

  • 25 gram cream cheese, softened
  • 1/4 can whole kernel corn, drained
  • 1/4 can creamed corn
  • 25 gram chopped green chilli peppers
  • 12.50 gram fried onions
  • 1/4 teaspoon vegetable oil
  • 0.13 cup chopped onion
  • 0.06 cup butter, softened
Nutrition
value
118
calories per serving
10 g Fat3 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    < 1mg
  • Vitamin A
    291mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi