Baked Coconut Shrimp Recipe

Recipe By Noshing With The Nolands

Day 2 of our little tropical getaway and it is with baked coconut shrimp. i love these and i am not opposed to deep frying when it is a treat but to make.

4.3
14 Rating -
Rate
37minstotal
25minsPrep
12minsCook
37m.total
25m.Prep
12m.Cook
Baked Coconut Shrimp
plan
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ingredients serve

Ingredients for Baked Coconut Shrimp Recipe

  • 1 Large egg whites
  • 1/4 teaspoon Kosher salt
  • 0.13 teaspoon Black pepper
  • 1/4 teaspoon Garlic powder
  • 1/4 pound Large shrimp, peeled and deveined with the tails left
  • 0.38 cup Panko bread crumbs or gluten free panko crumbs
  • 1/4 cup Shredded coconut
  • As required Cooking spray
  • 0.38 cup Mango chunks, thawed
  • 1/4 teaspoon Sriracha sauce or to taste
  • 1/4 Juice lime
Nutrition
value
752
calories per serving
37 g Fat40 g Protein63 g Carbs9 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    40g
  • Carbs
    63g
  • Fiber
    9g

MacroNutrients

  • Carbs
    63g
  • Protein
    40g
  • Fiber
    9g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    227mg
  • Iron
    6mg
  • Vitamin A
    115mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    62mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    1mg
  • Phosphorus
    471mg
  • Selenium
    82mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Noshing With The Nolands