Baked Chipotle Chicken Flautas Recipe

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Spicy cooked chicken in a creamy sauce is rolled into tortillas, baked until golden brown, then served with sour cream, salsa, and cilantro.

3.8
25 Rating -
Rate
Non Vegdiet
44minstotal
12minsPrep
32minsCook
44m.total
12m.Prep
32m.Cook
Baked Chipotle Chicken Flautas
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ingredients serve

Ingredients for Baked Chipotle Chicken Flautas Recipe

  • 10 Mission small/fajita flour tortillas
  • 2 cup Diced cooked chicken breast meat
  • 1 can Reduced fat and sodium cream of chicken soup
  • 1 can Diced green chile peppers, undrained
  • 1 teaspoon Ground dried chili pepper
  • 1/2 teaspoon Ground Cumin
  • 1/2 teaspoon Ground coriander
  • 2 tablespoon Canola oil
  • 1/2 teaspoon Ground Chipotle Pepper
  • 2 tablespoon Chopped Fresh Cilantro
  • 0.33 cup Reduced-fat sour cream
Nutrition
value
768
calories per serving
43 g Fat79 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    79g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    79g
  • Fiber
    2g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    192mg
  • Iron
    2mg
  • Vitamin A
    1376mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    24mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    701mg
  • Selenium
    52mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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