Baked Chicken With Potatoes And Red Onions Recipe
Recipe By Good To Know
Add a selection of green vegetables with this hearty meal of baked chicken with potatoes and red onions for a delicious and healthy family dinner.
4.9
11 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Chicken With Potatoes And Red Onions Recipe
- 1.50 Large skinless
- 1.25 tablespoon Extra virgin olive oil
- 37.50 milliliter Dry white wine
- 112.50 gram Medium sized new potatoes, scrubbed and cut into chunks
- 3/4 Medium red onions, cut into thick wedges
- 1/4 sprig Large rosemary
- 30 milliliter Chicken or vegetable stock
Nutrition
value
value
402
calories per serving
22 g Fat9 g Protein32 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein9g
- Carbs32g
- Fiber3g
MacroNutrients
- Carbs32g
- Protein9g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium40mg
- Iron2mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus146mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know