Baked Chicken with Milk Gravy Recipe
Recipe By Taste Of Home
Baked chicken is quick, easy and makes such great comfort food. With fresh vegetables and a creamy milk gravy, this version is sure to warm you through and through. Shirley Glaab, Hattiesburg, Mississippi.
4.2
23 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Chicken with Milk Gravy Recipe
- 3 teaspoon All purpose flour, divided
- 0.13 teaspoon Salt
- 0.13 teaspoon Ground Mustard
- 0.13 teaspoon Pepper, divided
- 1 Boneless skinless chicken breast halves
- 0.13 cup Lemon juice
- 1/2 Plum tomato, cut into wedges
- 1/2 Small onion, sliced
- 2 Medium fresh mushrooms, sliced
- 1 teaspoon Butter
- 0.17 cup 2 milk
Nutrition
value
value
547
calories per serving
8 g Fat37 g Protein75 g Carbs72 g FiberOther
Current Totals
- Fat8g
- Protein37g
- Carbs75g
- Fiber72g
MacroNutrients
- Carbs75g
- Protein37g
- Fiber72g
Fats
- Fat8g
Vitamins & Minerals
- Calcium96mg
- Iron19mg
- Vitamin A1208mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B62mg
- Vitamin B986mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E< 1mg
- Copper6mcg
- Magnesium301mg
- Manganese2mg
- Phosphorus1272mg
- Selenium5mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home