Baked Chicken Stand 'N Stuff Tacos With Chickpea Salad Recipe

Recipe By Kitchen Nine

4.8
29 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Baked Chicken Stand 'N Stuff Tacos With Chickpea Salad
plan
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ingredients serve

Ingredients for Baked Chicken Stand 'N Stuff Tacos With Chickpea Salad Recipe

  • 1/10 Sachet salt reduced
  • As required Old el paso stand 'n stuff taco shells
  • As required Old el paso taco sauce
  • 1/10 tablespoon Plain flour
  • 60 gram Chicken thigh fillets, cut into 1. 5cm cubes
  • 1/10 Packet
  • 30 gram Can chickpeas, drained
  • 1/10 Tomato, Chopped
  • 1/10 Small red onion finely sliced
  • 1/5 tablespoon Fresh chopped coriander
  • 1/20 Juice lime
  • 1/10 tablespoon Olive oil
  • 0.03 Iceberg lettuce, shredded
Nutrition
value
227
calories per serving
12 g Fat17 g Protein13 g Carbs9 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    13g
  • Fiber
    9g

MacroNutrients

  • Carbs
    13g
  • Protein
    17g
  • Fiber
    9g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    3mg
  • Vitamin A
    422mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    202mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine