Baked Chicken Spinach Salad Recipe

Recipe By The Roasted Root

3.8
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Baked Chicken Spinach Salad
plan
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ingredients serve

Ingredients for Baked Chicken Spinach Salad Recipe

  • 1/2 pound Boneless Skinless Chicken Breasts
  • 0.13 No.s Cup coconut ami
  • 0.13 cup Lime juice
  • 1 teaspoon Dried oregano
  • 1/2 teaspoon Paprika
  • 1/4 teaspoon Ground ginger
  • 0.13 teaspoon Sea salt
  • 2.50 ounce Baby spinach
  • 1/4 cup Fresh blueberries
  • 0.17 cup Dried cranberries
  • 0.17 cup Feta Cheese Crumbles
  • 0.13 cup Raw pumpkin seeds
  • 0.13 cup Fresh raspberries
  • 1/2 tablespoon Pure maple syrup
  • 0.13 cup Olive oil or grapeseed oil
Nutrition
value
923
calories per serving
69 g Fat50 g Protein27 g Carbs9 g FiberOther

Current Totals

  • Fat
    69g
  • Protein
    50g
  • Carbs
    27g
  • Fiber
    9g

MacroNutrients

  • Carbs
    27g
  • Protein
    50g
  • Fiber
    9g

Fats

  • Fat
    69g

Vitamins & Minerals

  • Calcium
    318mg
  • Iron
    7mg
  • Vitamin A
    1965mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    1mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    50mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    156mg
  • Manganese
    1mg
  • Phosphorus
    583mg
  • Selenium
    52mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root