Ingredients for One Pan Baked Chicken Fajitas Recipe
1/4 pound Boneless, skinless chicken breasts, trimmed and sliced into strips
0.17 cup Salsa, hot, medium or mild
0.17 tablespoon Taco seasoning
0.17 teaspoon Garlic powder
0.17 Large yellow onion, peeled and cut into strips or rings
0.17 Green bell pepper, seeded and sliced into strips
0.17 Red bell pepper, seeded and sliced into strips
As required Salt and pepper
0.08 Juice a lime
Nutrition value
243
calories per serving
16 g Fat22 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
16g
Protein
22g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
22g
Fiber
2g
Fats
Fat
16g
Vitamins & Minerals
Calcium
37mg
Iron
2mg
Vitamin A
335mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
70mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
231mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment