Baked Chicken Chimichangas With Creamy Green Chile Sauce Recipe
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Baked Chicken Chimichangas with Creamy Green Chile Sauce Recipe
Recipe By Lets Dish Recipes
These baked chimichangas are loaded with savory slow cooked shredded chicken and cheese, then smothered in a cream green chile sauce. they'll satisfy any craving for mexican food
Ingredients for Baked Chicken Chimichangas with Creamy Green Chile Sauce Recipe
0.33 pound Boneless skinless chicken breasts
0.17 can Diced tomatoes with green chilies
0.17 teaspoon Cumin
0.08 teaspoon Garlic powder
0.08 teaspoon Onion powder
0.17 teaspoon Chili powder
0.17 teaspoon Cornstarch
As required Salt and pepper, to taste
1-1.33 Medium size flour tortillas
0.17 cup Shredded mexican blend cheese
As required Sour cream, tomatoes, shredded lettuce, avocado, shredded cheese, chopped cilantro, etc. , for garnish
0.17 Jar salsa verde
0.08 cup Sour cream
0.08 cup Heavy cream or 1/2 and 1/2
0.17 tablespoon Lime juice
0.17 tablespoon Honey
Nutrition value
331
calories per serving
22 g Fat28 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
22g
Protein
28g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
28g
Fiber
< 1g
Fats
Fat
22g
Vitamins & Minerals
Calcium
65mg
Iron
3mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
302mg
Selenium
29mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment