Baked Buttermilk Donuts With Fresh Strawberry Glaze Recipe

Recipe By The Cafe Sucrefarine

4.2
29 Rating -
Rate
Eggdiet
6hr 34minstotal
3hr 17minsPrep
3hr 17minsCook
6hr 34m.total
3hr 17m.Prep
3hr 17m.Cook
Baked Buttermilk Donuts With Fresh Strawberry Glaze
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ingredients serve

Ingredients for Baked Buttermilk Donuts With Fresh Strawberry Glaze Recipe

  • 0.17 teaspoon Dry Active Yeast
  • 0.17 tablespoon Warm water 110 120f
  • 0.06 cup Sugar
  • 0.17 cup Cake Flour
  • 0.13 teaspoon Baking powder
  • 1/50 teaspoon Salt
  • 0.06 cup Low Fat Buttermilk
  • 0.17 Eggs Lightly Beaten
  • 0.17 tablespoon Butter melted
  • 0.13 cup 2 powdered sugar
  • 1/50 cup Very finely chopped or mashed fresh strawberries
Nutrition
value
276
calories per serving
11 g Fat8 g Protein36 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    8g
  • Carbs
    36g
  • Fiber
    1g

MacroNutrients

  • Carbs
    36g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    199mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cafe Sucrefarine