Baked Butter Beans With Mustard Recipe

Recipe By Better Homes and Gardens

Sour cream turns these baked beans into a creamy delight. And, of course, bacon can't be beat in this picnic or potluck favorite.

4.5
24 Rating -
Rate
Non Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
Baked Butter Beans With Mustard
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ingredients serve

Ingredients for Baked Butter Beans With Mustard Recipe

  • 0.80 Slices bacon
  • 1/10 Large onion, chopped
  • 1.60 ounce 4 cans butter beans and/or great northern beans, rinsed and drained
  • 0.80 ounce 1 container dairy sour cream
  • 1/20 cup Chicken or vegetable broth
  • 1/10 tablespoon All purpose flour
  • 1/10 tablespoon Snipped fresh rosemary
  • 1/10 tablespoon Dijon style mustard
  • 0.03 teaspoon Freshly ground black pepper
  • 1/5 tablespoon Chopped italian parsley
  • 1/5 teaspoon Finely shredded lemon peel
Nutrition
value
34
calories per serving
< 1 g Fat4 g Protein3 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    5g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    1mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens