Breaded pork chops make an easy dinner for any night of the week. This crispy pork chops recipe is flavorful and beyond simple. Add some roasted veggies, and you've got one easy dinner recipe made on a single sheet pan
1.50-2 ounce 4 center cut boneless pork chops each, 3/4 1 inch thick, fat removed
1/4 inch hearty white sandwich bread torn into
1/4 Small Shallot Minced
3/4 Cloves garlic minced
1/2 tablespoon Vegetable Or Canola Oil
As required Kosher Salt And Freshly Ground Black Pepper
1/2 tablespoon Grated Parmesan Cheese
0.13 teaspoon Minced fresh thyme leaves
1/2 tablespoon Minced fresh parsley leaves
0.08 cup Mayonnaise
1/4 tablespoon Dijon mustard
1/4 teaspoon Grated lemon zest
1/4 Juice from lemon
0.06 cup Unbleached All Purpose Flour
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment