1/4 pound Boneless pork loin cut to desired thickness
3/4 cup Corn flakes
Nutrition value
245
calories per serving
4 g Fat28 g Protein17 g Carbs9 g FiberOther
Current Totals
Fat
4g
Protein
28g
Carbs
17g
Fiber
9g
MacroNutrients
Carbs
17g
Protein
28g
Fiber
9g
Fats
Fat
4g
Vitamins & Minerals
Calcium
122mg
Iron
6mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
5mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
256mg
Selenium
40mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment