Baked Beefy Spanish Rice Recipe

Recipe By Taste Of Home

This recipe came from my husband's grandmother. It's quick to make and very tasty. Hearty helpings of this specially seasoned rice disappear in a hurry at our dinner table. Ruth Ann Klassen, Aberdeen, Idaho.

3.9
24 Rating -
Rate
Non Vegdiet
15minstotal
20minsPrep
55minsCook
15m.total
20m.Prep
55m.Cook
Baked Beefy Spanish Rice
plan
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ingredients serve

Ingredients for Baked Beefy Spanish Rice Recipe

  • 0.13 cup Uncooked Brown Rice
  • 0.13 pound Ground Beef
  • 0.13 Medium onion, chopped
  • 0.13 can Stewed tomatoes
  • 0.13 teaspoon Celery salt
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Honey
  • 0.06 teaspoon Garlic Salt
  • 0.06 teaspoon Pepper
  • 0.13 cup Shredded Cheddar Cheese
Nutrition
value
271
calories per serving
12 g Fat19 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    3mg
  • Vitamin A
    159mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    271mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home