Baked Beef Ravioli Recipe
Recipe By Better Homes and Gardens
Easy casseroles don't get much better than this weeknight-ready dinner recipe. With only 20 minutes of prep time, you'll have a hearty pasta dish in front of you in no time.
3.8
17 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Beef Ravioli Recipe
- 1.13 ounce 2 packages refrigerated cheese filled ravioli
- 0.19 pound Ground beef
- 0.13 Large onion, chopped
- 3/4 Cloves garlic, minced
- 1.81 ounce 1 can diced tomatoes, undrained
- 1.34 ounce 1 can condensed tomato soup
- 0.13 teaspoon Dried basil, crushed
- 0.13 teaspoon Dried oregano, crushed
- 0.19 cup Shredded mozzarella cheese
- 0.06 cup Finely shredded parmesan cheese
Nutrition
value
value
398
calories per serving
22 g Fat34 g Protein15 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein34g
- Carbs15g
- Fiber4g
MacroNutrients
- Carbs15g
- Protein34g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium403mg
- Iron4mg
- Vitamin A949mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese2mg
- Phosphorus460mg
- Selenium29mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens