Bajri Chi Bhakri Recipe
Recipe By Vah Reh Vah
Bajri chi bhakri-bajra roti made with flour of pearl millet a specialty of maharashtra. Bajra gives heat to your body so, generally we eat this bhakri in winter season.
4.5
20 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bajri Chi Bhakri Recipe
- 1/2 cup Bajra flour pearl millet
- As required Salt
- As required Warm water
- 1/2 tablespoon Ghee
Nutrition
value
value
348
calories per serving
5 g Fat11 g Protein62 g Carbs11 g FiberOther
Current Totals
- Fat5g
- Protein11g
- Carbs62g
- Fiber11g
MacroNutrients
- Carbs62g
- Protein11g
- Fiber11g
Fats
- Fat5g
Vitamins & Minerals
- Calcium27mg
- Iron6mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium124mg
- Manganese1mg
- Phosphorus289mg
- Selenium30mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah