Bajra preparaions are mostly relished in winters.. Desi style bajra rotis accompanied with raw onion, green chillies taste so delicious with both veg and non veg side dishes.
Ingredients for Bajre ki roti/pearl millet flat bread Recipe
0.33 cup Bajra flour ... as needed
0.33 tablespoon Wheat flour
0.08 teaspoon Ajwain
1/25 teaspoon Salt
0.17 tablespoon ghee ... to add in the flour
As required More ghee or oil for brushing on the rotis
Nutrition value
248
calories per serving
4 g Fat8 g Protein45 g Carbs8 g FiberOther
Current Totals
Fat
4g
Protein
8g
Carbs
45g
Fiber
8g
MacroNutrients
Carbs
45g
Protein
8g
Fiber
8g
Fats
Fat
4g
Vitamins & Minerals
Calcium
19mg
Iron
4mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
198mg
Selenium
20mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment