Bajra khichdi Recipe
Recipe By Better Butter
When one thinks of homely food, khichdi is the first dish that pops in our mind. Bajra khichdi is a special dish native to the states of haryana and rajasthan. With the right ingredients, rich taste and mild flavours, it is both comforting and satiating and makes a lovely meal when served with a cup of curd or raita.
3.9
28 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bajra khichdi Recipe
- 1/4 cup Bajra
- 1/4 cup Chana dal
- 1/4 teaspoon hing
- 1/4 teaspoon turmeric powder
- 1/2 teaspoon cumin seeds
- 1/2 tablespoon Ghee
- As required Salt
Nutrition
value
value
352
calories per serving
6 g Fat17 g Protein56 g Carbs14 g FiberOther
Current Totals
- Fat6g
- Protein17g
- Carbs56g
- Fiber14g
MacroNutrients
- Carbs56g
- Protein17g
- Fiber14g
Fats
- Fat6g
Vitamins & Minerals
- Calcium60mg
- Iron7mg
- Vitamin A99mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium134mg
- Manganese2mg
- Phosphorus319mg
- Selenium41mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter