Bajigur Recipe

Recipe By Asian Food Network

Bajigur is a traditional indonesian hot beverage often sold in pop up roadside cafs of west java. The warm drink is a sweet combination of coconut milk, palm sugar, coffee, pandan leaves and ginger. With a refreshing hint of spice and heat from the ginger, this soothing drink is a suitable companion for a rainy night in or even when you are feeling under the weather.

4.2
25 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
15minsCook
25m.total
5m.Prep
15m.Cook
Bajigur
plan
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ingredients serve

Ingredients for Bajigur Recipe

  • 50 gram Ginger
  • 40 gram Palm sugar
  • 1 Pandan leaves
  • 40 milliliter Coconut milk
  • 100 milliliter Water
  • 2.50 gram Salt
Nutrition
value
392
calories per serving
26 g Fat4 g Protein35 g Carbs8 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    4g
  • Carbs
    35g
  • Fiber
    8g

MacroNutrients

  • Carbs
    35g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    2mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    2mg
  • Phosphorus
    79mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network