Mexican Baja Fish Tacos Recipe

Recipe By Sweet and Savory Meals

Baja fish tacos are crispy, made with beer battered fish, red cabbage slaw and creamy chipotle sauce. A flavorful and authentic mexican recipe.

4.7
10 Rating -
Rate
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Mexican Baja Fish Tacos
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ingredients serves

Ingredients for Mexican Baja Fish Tacos Recipe

  • 5-6 cup Shredded Red Cabbage
  • 1 Small Red Onion
  • 1/4 cup Cilantro
  • 1/4 cup Red wine vinegar
  • 2 tablespoon Vegetable oil
  • 1 Juice lime
  • 1 Zest Lime
  • 1/2 teaspoon Salt
  • 1 cup Mayonnaise
  • 2 tablespoon Lime juice
  • 3-4 Canned chipotle chiles in adobo sauce
  • 2 Cloves Garlic
  • 1.50 pound Tilapia Fillets
  • 1 cup All purpose flour
  • 1 teaspoon Salt
  • 1/2 teaspoon Ground black pepper
  • 1 teaspoon Paprika
  • 1/4 teaspoon Cumin
  • 1 cup Beer
  • As required Vegetable oil
  • As required Soft corn or flour tortillas
Nutrition
value
105
calories per serving
3 g Fat14 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    14g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    190mg
  • Iron
    4mg
  • Vitamin A
    287mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    100mg
  • Vitamin B9
    525mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    1mg
  • Phosphorus
    152mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sweet and Savory Meals