Baingan Raita Recipe

Recipe By Bawarchi

Baingan Raita is a delicious Indian recipe served as a Side-Dish.

3.8
21 Rating -
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15minstotal
15m.total
Baingan Raita
plan
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ingredients serve

Ingredients for Baingan Raita Recipe

  • 1/4 large seedless brinjal
  • 1/4 tablespoon fresh coriander leaves, finely chopped
  • 1/2 cup thick fresh curd
  • 0.13 cup thin cream or milk
  • 1/4 teaspoon sugar, powdered
  • 1/4 teaspoon cumin seed, powdered
  • 0.13 teaspoon red chilli powder
  • 1/2-3/4 pinch black salt
  • 1/4 teaspoon green all purpose chutney
  • 1/4 teaspoon tamarind chutney
Nutrition
value
116
calories per serving
4 g Fat4 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    1mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi