This is a simple chicken recipe with a rich gravy, but this dish is not too spicy but has a rich sweet, sour spiced flavor. You can enjoy it with naan, kulcha, paratha but it tastes best with tandoori roti.
0.80-1 teaspoon Special masala (nutmeg half, green cardamom , black cardamom half, mace half dry roast all of them then make a smooth powder of it 1.5 tbsp
1/5 tablespoon Whole Garam Masala
1 tablespoon Oil
0.40 tablespoon Ghee
1/10 cup Milk
1/5 teaspoon rose Water
Nutrition value
612
calories per serving
41 g Fat34 g Protein26 g Carbs13 g FiberOther
Current Totals
Fat
41g
Protein
34g
Carbs
26g
Fiber
13g
MacroNutrients
Carbs
26g
Protein
34g
Fiber
13g
Fats
Fat
41g
Vitamins & Minerals
Calcium
182mg
Iron
9mg
Vitamin A
1136mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
1mg
Vitamin B9
124mcg
Vitamin B12
< 1mcg
Vitamin C
50mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
210mg
Manganese
3mg
Phosphorus
423mg
Selenium
41mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment