Badam-pista kulfi is a rich and creamy frozen dessert that is popular in India. Made with a blend of almonds, pistachios, milk, and sugar, this kulfi has a delightful nutty flavor and a smooth texture. It is traditionally prepared by simmering the milk for hours to reduce it and then adding the ground nuts and sugar. The mixture is then frozen in molds or kulfi cones. Badam-pista kulfi is a perfect treat to beat the summer heat and is enjoyed by people of all ages.