Blue cheese and bacon are a match made in heaven, and here theyre mixed with avocado for a party-ready guacamole. Serve with tortilla chips, veggie sticks, or even on burgers and steaks
Ingredients for Bacon And Blue Cheese Guacamole Recipe
5 Slices bacon, preferably thick cut
3 Large Ripe Avocados
2-3 teaspoon Red or white wine vinegar
1/4 cup Minced Red Onion
1/2 teaspoon Garlic powder
dash Dash hot pepper sauce, such as tabasco
1/2 cup Crumbled blue cheese, divided
As required Salt To Taste
As required Tortilla Chips
As required Pretzel chips
Nutrition value
27
calories per serving
1 g Fat2 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
1g
Protein
2g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
2g
Fiber
< 1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
46mg
Iron
< 1mg
Vitamin A
33mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment