Blue cheese and bacon are a match made in heaven, and here theyre mixed with avocado for a party-ready guacamole. Serve with tortilla chips, veggie sticks, or even on burgers and steaks
Ingredients for Bacon And Blue Cheese Guacamole Recipe
0.63 Slices bacon, preferably thick cut
0.38 Large Ripe Avocados
1/4-0.38 teaspoon Red or white wine vinegar
0.03 cup Minced Red Onion
0.06 teaspoon Garlic powder
dash Dash hot pepper sauce, such as tabasco
0.06 cup Crumbled blue cheese, divided
As required Salt To Taste
As required Tortilla Chips
As required Pretzel chips
Nutrition value
27
calories per serving
1 g Fat2 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
1g
Protein
2g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
2g
Fiber
< 1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
46mg
Iron
< 1mg
Vitamin A
33mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment