Tender, deliciously roasted brussels sprouts wrapped in smoky bacon and served with a maple-dijon dipping sauce. suitable as an appetizer or side dish.
Ingredients for Maple Bacon Wrapped Brussels Sprouts Recipe
1/4 pound Brussel sprouts, use average size brussel sprouts and not the large ones
As required Salt and freshly ground pepper, to taste
1.67 Slices thick cut bacon
0.08-0.13 cup Maple syrup, divided
0.17-0.33 teaspoon Dijon mustard
flakes Red pepper flakes, for garnish
Nutrition value
160
calories per serving
3 g Fat7 g Protein26 g Carbs7 g FiberOther
Current Totals
Fat
3g
Protein
7g
Carbs
26g
Fiber
7g
MacroNutrients
Carbs
26g
Protein
7g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
74mg
Iron
3mg
Vitamin A
551mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
103mcg
Vitamin B12
< 1mcg
Vitamin C
102mg
Vitamin E
0mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
181mg
Selenium
11mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment