Bacon Topped Petite Turkey Meatloaf with BBQ Sauce Recipe

Recipe By Skinny Taste

These easy bacon topped petite turkey meatloaf with bbq sauce are so moist with the addition of grated zucchini to the meatloaf mix

3.6
30 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Bacon Topped Petite Turkey Meatloaf with BBQ Sauce
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ingredients serve

Ingredients for Bacon Topped Petite Turkey Meatloaf with BBQ Sauce Recipe

  • 0.15 cup Grated zucchini, all moisture squeezed dry with paper towel
  • 0.40 tablespoon Onion, minced
  • 0.40 tablespoon Diced red pepper
  • 1/10 cup Seasoned breadcrumbs, you can use gluten free crumbs too
  • 1/20 cup Kansas city bbq sauce
  • 1/5 Large egg
  • 1/5 teaspoon Smoked paprika
  • 1/5 teaspoon Kosher salt
  • 0.26 pound Raw 93% lean ground turkey
  • 1 Slices center cut bacon, cut in 1/2
  • 1/2 tablespoon Kansas city bbq sauce
Nutrition
value
265
calories per serving
10 g Fat29 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    29g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    4mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    291mg
  • Selenium
    33mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste