Bacon-Topped Meat Loaf Recipe

Name: Bacon-topped Meat Loaf Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

My family loves meat loaf and this one in particular. I created this bacon meatloaf after trying and adjusting many other recipes over the years. Cheddar cheese tucked inside and a flavorful bacon topping dress it up just right for Sunday dinner! Sue Call, Beech Grove, Indiana.

3.8

19 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Bacon-Topped Meat Loaf Recipe

0.06 cup Chili sauce
1/4 Large eggs, lightly beaten
0.13 tablespoon Worcestershire sauce
0.13 Medium onion, chopped
0.13 cup Shredded Cheddar Cheese
0.08 cup Dry Bread Crumbs
0.06 teaspoon Salt
0.03 teaspoon Pepper
1/4 pound Lean Ground Beef
1/4 Bacon strips, halved

Nutrition
value

369

calories per serving

22 g Fat32 g Protein11 g Carbs2 g FiberOther

Current Totals

Fat
22g
Protein
32g
Carbs
11g
Fiber
2g

MacroNutrients

Carbs
11g
Protein
32g
Fiber
2g

Fats

Fat
22g

Vitamins & Minerals

Calcium
214mg
Iron
4mg
Vitamin A
163mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
392mg
Selenium
25mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home