Bacon-Tomato-Spinach Ravioli Toss Recipe

Name: Bacon-tomato-spinach Ravioli Toss Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Betty Crocker

Turn cheese ravioli into a special supper with just a few ingredients and 20 minutes of time.

3.7

17 Rating -

Rate

Non Vegdiet

20minstotal

20m.total

plan

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Ingredients for Bacon-Tomato-Spinach Ravioli Toss Recipe

1/2 Packages refrigerated cheese filled ravioli
0.13 inch 6 slices packaged precooked bacon, broken into
3/4 cup Fresh baby spinach leaves
1/4 cup Grape tomatoes, cut in 1/2
0.13 cup Balsamic vinaigrette dressing
0.06 teaspoon Freshly ground pepper

Nutrition
value

calories per serving

< 1 g Fat3 g Protein3 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
3g
Fiber
3g

MacroNutrients

Carbs
3g
Protein
3g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
97mg
Iron
3mg
Vitamin A
3273mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
167mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
103mg
Manganese
1mg
Phosphorus
44mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker