A creamy, hearty spaghetti dish that's sure to satisfy. loaded with plenty of bacon, spinach and tomatoes to create a delicious flavor combination that will leave you craving more
Ingredients for Bacon Tomato and Spinach Spaghetti Recipe
2 ounce Dry spaghetti
0.40 Large eggs
1/20 cup Heavy cream
1/10 cup Slighlty packed finely shredded parmesan cheese, plus more for serving
As required Salt and freshly ground black pepper
1.60 ounce Bacon, diced
1/5 cup Finely chopped yellow onion
1/5 pound Grape or cherry tomatoes, halved
1/5 tablespoon Minced garlic
1.20 ounce Baby spinach, rinsed and drained
1/20 cup Torn fresh basil leaves
Nutrition value
205
calories per serving
4 g Fat11 g Protein29 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
11g
Carbs
29g
Fiber
3g
MacroNutrients
Carbs
29g
Protein
11g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
192mg
Iron
3mg
Vitamin A
1178mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
187mg
Selenium
17mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment