This Bacon And Sage Stuffed Roast Pork is a delicious and savory dish that is perfect for a special occasion or a Sunday roast. The pork is stuffed with a flavorful mixture of bacon, sage, and breadcrumbs, which adds a rich and aromatic taste to the meat. The roast is then cooked to perfection, resulting in tender and juicy pork with a crispy bacon crust. Serve it with roasted vegetables and gravy for a complete and satisfying meal.